Many of us these days depend on caffeinated beverages, with our busy schedules and full workloads. We tend to know a lot about coffee, and not a lot about caffeine-free beverages such as herbal tea. And, what we think we know about herbal tea often isn’t even true! Let’s debunk these five myths about herbal […]

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Acne is a pesky thing that pretty much everyone must deal with, however, not everyone has to treat it using chemicals and ingredients that dry out your skin. Using premium loose-leaf teas from Dollar Tea Club, it’s possible to banish your acne the all-natural way! Black Tea   “True” teas are a great way to […]

Tea Types: The Ultimate Guide Here at Dollar Tea Club, we offer a wide variety of different premium loose-leaf tea types. Whether you’re a tea expert or a tea novice, you’re sure to love at least one type of loose-leaf tea that we offer! To make it easier to find the perfect loose-leaf tea for […]

The talented recipe developer Sandra Lesniak and her blog, The Goodness Glow, created a stellar tea smoothie (smoo-tea) with a popular Dollar Tea Club tea that will no doubt spice up your summer, giving you an adventure for the tastebuds. It has the perfect combination of veggies, fruits, and one of our best-selling green teas. […]

The talented recipe developer Sandra Lesniak and her blog, The Goodness Glow, created a stellar tea smoothie (smoo-tea) with a popular Dollar Tea Club tea that will no doubt spice up your summer, giving you an adventure for the tastebuds. It has the perfect combination of veggies, fruits, and one of our best-selling green teas. […]

Make a Mind Refreshing Perfect Iced Tea  Loose Leaf Iced Tea.   Perfect Iced Tea is a form of cold tea. There’s no better feeling than chugging down a chilled iced tea after coming back from a hot sunny day. It instantly lifts off your stress and fatigue and makes your mood pleasant and refreshing. […]

Tea Types: The Ultimate Guide Here at Dollar Tea Club, we offer a wide variety of different premium loose-leaf tea types. Whether you’re a tea expert or a tea novice, you’re sure to love at least one type of loose-leaf tea that we offer! To make it easier to find the perfect loose-leaf tea for […]

Herbal tea is a type of beverage made from the infusion or decoction of herbs, spices, and other plant material in hot water. It has been consumed for centuries for its various health benefits and is a popular alternative to traditional tea and coffee. In this blog, we will explore the various types of herbal tea and their potential benefits.

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Tart, crisp apple on a delicate spice mix.

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Fruit notes with a rosemary touch in this wellness tea.

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Pink Lemonade with a raspberry finish. Try it iced!

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Tangy sour cherry notes with a sweet banana finish.

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Our spin on an Eastern European favorite.

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A true digestive booster with fruity notes.

Health Benefits of Chamomile Tea

Chamomile tea is made from the dried flowers of the Chamomilla recutita plant. It is known for its soothing and calming effects and is often used as a natural remedy for insomnia, anxiety, and stress. Chamomile tea is also rich in antioxidants and has anti-inflammatory properties, making it a popular choice for relieving muscle spasms and digestive issues.

Health Benefits of Peppermint Tea

Peppermint tea is made from the leaves of the Mentha piperita plant and has a refreshing and invigorating taste. It is known for its ability to aid digestion and alleviate stomach discomfort, as well as for its ability to reduce headaches and improve focus and concentration. Peppermint tea is also rich in antioxidants and has anti-inflammatory properties, making it a popular choice for relieving muscle spasms and respiratory issues.

Health Benefits of Ginger Tea

Ginger tea is made from the root of the Zingiber officinale plant and has a spicy and warming taste. It is known for its ability to improve digestion and alleviate nausea, as well as for its anti-inflammatory and pain-relieving properties. Ginger tea is also rich in antioxidants and has been shown to have a positive effect on blood pressure and cholesterol levels.

Health Benefits of Rooibos Tea

Rooibos tea is made from the leaves of the Aspalathus linearis plant and has a sweet and slightly nutty taste. It is native to South Africa and is known for its high levels of antioxidants and its ability to improve heart health and digestion. Rooibos tea is also a natural source of fluoride and has been shown to improve skin health and reduce the risk of certain types of allergies.

Health Benefits of Hibiscus Tea

Hibiscus tea is made from the dried flowers of the Hibiscus sabdariffa plant and has a tart and fruity taste. It is known for its ability to lower blood pressure and improve heart health, as well as for its high levels of antioxidants and anti-inflammatory properties. Hibiscus tea is also a natural diuretic and has been shown to aid in weight loss and improve digestion.

Health Benefits of Green Tea

Green tea is made from the leaves of the Camellia sinensis plant and has a refreshing and slightly bitter taste. It is known for its high levels of antioxidants and its ability to improve heart health. Green tea is also a natural source of caffeine and has been shown to improve brain function and boost metabolism.

Health Benefits of Lavender Tea

Lavender tea is made from the flowers of the Lavandula angustifolia plant and has a soothing and calming scent. It is known for its ability to reduce stress and anxiety, as well as for its anti-inflammatory and pain-relieving properties. Lavender tea is also rich in antioxidants and has been shown to improve sleep quality and alleviate headaches.

In conclusion, herbal tea is a healthy and natural alternative to traditional tea and coffee, offering a wide range of potential health benefits. From aiding digestion and improving heart health to reducing stress and anxiety, herbal tea has something to offer for everyone.

References:

• https://www.medicalnewstoday.com/articles/318591

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With summer in full-swing, you’ve hopefully spent at least a little time sitting by the pool or sunbathing on the beach. Even if you haven’t, you can probably appreciate the need for a good old body exfoliation – especially if you’re about to go spend some time in a swimsuit! We’ve got some great recipes […]

Tea & Food – A simple pairing guide so you can be pairing tea like a boss

When it comes to pairing tea blends with food, a little knowledge goes a long way. Pairing tea flavors is a skill that anyone can learn and will definitely add to any and all dining experiences. Learning how to deliciously pair your favorite meals with tea is like learning how to pair a fine wine with a meal or finding the “right” perfume or cologne for yourself.

There are many varieties of tea and it is amazing to know that most of these types come from the same plant. The only differences in these types of teas are where they grown, how they are harvested, and how they are prepared for brewing. All these tiny details determine the flavor and aroma that make up every different blend of tea.

Enjoying wine with cheese is common, but black tea also goes surprisingly well with Chiriboga blue cheese, as shown here.

The Power of Organic Sencha Tea

Sencha tea is a very peculiar type of tea. It is often the one most people can easily recognize in flavor since it can be found at many Chinese and Japanese restaurants across North America. This teas versatility and power lies within how it is brewed. The temperature and time used to brew this lovely pale yellow-green tea will determine it’s strength and flavor.

This makes Organic Sencha the perfect tea for many tea food pairings!

Other Notable Tea Food Pairings

While Sencha may reign supreme in tea food pairings, there are other blends that may be preferred to fine tune a specific meal or bring out a particular flavor or aroma in your dish. Here you will see how each tea fairs and pairs to different types of food.

Traditional Green Tea Pairings

Green tea is one of the most well-known types of tea and packs the most caffeine due to how it is picked and prepared. Depending on where this tea is grown will often determine what sort of flavor you can expect. Gunpowder green tea is a hand-rolled tea that is known for it’s bold, wood-barrel-smoky flavor, and pairs excellently with BBQ dinners.

• Herbal/Earthy: These are the types that give off a grassy flavor and are often associated as traditional Japan blends. These types of green tea are best paired with seafood thanks to the slightly bitter aftertaste.

• Fruity: These green teas offer a light fruity flavor and are often grown in China, Japan, or Sri Lanka, and then blended with fresh fruits to give them flavor. The best tea food pairing for fruity green tea are chicken, turkey, unsweetened pastries, paninis, wholewheat bread, fruit salads, sandwiches and more. The Sir Lankan variety is what is called Ceylon tea and can be found in most modern kitchens. While Fruity green teas are great for pairing they are often a popular choice on their own, as they are a delicious regardless of whether served with food or not. You can find some delicious fruit blends here.

• Smoky flavors: These are teas most associated with China. They offer a smoky strong flavor and make great tea food pairings with pan-fried chicken, turkey, potatoes, stir-fry, and pizzas that have root vegetable toppings. Gunpowder green tea is a type of smoky green tea.
  

Earthly Pu-erh Tea Pairings

If you are looking for something that gives you a wonderful earthy flavor and pairs well with your favorite stir-fry or chicken dish, then this tea is the one for you! Pu-erh tea is perfect for neutralizing oil and greasy food dishes while giving you a wonderful tasting tea. The other benefit is within its ability to help digestion after large meals.

So if you are looking to help your body lose fat, can’t stand the taste of green tea or are wanting to counter that greasy chicken dinner, consider Pu-erh the way to go.

Aromatic Oolong Tea Pairings

A lovely variety of tea that is a golden medium between black and green tea. These teas complete the middle section of the spectrum of tea flavors and aromas. This tea can act as the Gemini of the tea types with its dual qualities.

• Dark: The darker end of the spectrum of Oolong may resemble black tea but still retain its own unique smokey and dark flavor. They make the best tea food pairings with medium-rare to rare meats, pastries, pancakes, real maple syrup, fried and baked light meats, and endless lists of desserts.
• Light: The lighter floral counterpart to dark Oolong. Light and slightly sweet or salty foods are recommended with this variety of teas. Anything else would overwhelm the natural aroma and flavor of this sweet tea.

Side note: It is said that Oolongs are made to be re-steeped, and most enthusiasts will go as far as to say that the best cup of Oolong is the one made with the second steeping.

Classic Black Tea Pairings

The dark cousin of green tea that can be found in many tea drinking traditions worldwide. Ranging from dark sugary brews to light brown delights, black tea is a widely used tea for a various tea food pairings. The Earl grey blend would be one of the more iconic black teas.

• Smoky: these are the types of teas that tea connoisseurs and intense food lovers will enjoy most. They offer the darkest and strongest of all the tea flavors and are typically from China. They don’t pair well with light foods but are great for dark meats and those that have been marinated with flavorful marinades.

These sorts of tea can definitely compliment a wonderful dark chocolate cake.

• Fruity: these are the teas we often associate with flavored tea. They come primarily from India and Sri Lanka. This is what one could call the perfect dessert tea since its main tea food pairings are sweet, flavorful desserts of all kinds.

• Malted and earthy: whether it be the well-known Yunnan tea from Yunnan province, China, malted teas from India or the deep earthy African teas, they are all welcome to any table. This tea makes the best tea food pairings with jerked flavored foods, dark meats, sugary desserts, blackened meat, vegetables, and more.

Delicate White Tea Pairings

The simplest and most delicate of the tea varieties with a light peachy and sweet taste. White tea can be considered one of the hardest types of tea to make a tea food pairing with. It is mainly paired with basic salads that do not include most fruits, dressing or anything else beyond lush verdant greens.

Since this lovely tea is so hard to pair well with food, it is often recommended for people to drink it by itself or eat it with melons and peaches. If you are looking for a light sweet tea with a floral aroma, then the white tea will definitely be the one to try for your next cup.

Ever Wonder What the World’s Most Bizarre Teas are?    A cup of tea is undoubtedly one of the most common beverages that is loved by millions of people. It is the one drink that is consumed by people from all over the world.  Typically, tea is generated using green tea leaves. However, there are […]

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Back Tea Shop / Loose Leaf Tea One Time Choose One: Sample
(2-3 cups) Buy
(15-20 cups)

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The delicious blend of fruit and strawberry flavors combined with the natural flavors and tartness of the various dried fruits create a summertime cooler or a winter time summer reminder.

This tea has a flavor that reminds us of springtime in the countryside. The air is fresh and invigorating! The birds have returned to the forests and fresh berries abound. This tea has a strawberry character that is juicy with a sweetly tart finish.

For a summer time drink Spring Berry iced is hard to beat. It is refreshing and thirst quenching and not overly sweet.

Tips:

• For formal times garnish the glass with a strawberry and a sprig of mint
• For non formal times pour it into your glass and enjoy it gulp after gulp!
• If you have small children use the Spring Berry tea to make popsicles – they taste great and contain very little sugar.

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